Recipes

Winter Root Vegetable Salad with Pomegranate Ginger Dressing {Recipe}

Enjoy the versatility of winter root vegetables by taking them from side dish to main dish in this seasonal salad bursting with color, flavor, and nutrition!  I was compensated for writing the original article and developing the recipe found in the January 2016 issue of Today’s Dietitian. I was not compensated for sharing the column or magazine with readers on my blog. All opinions are my own. Root vegetables are some of my favorites in the vegetable food group and are often served aside my pr… read more »

8 Reasons to Love Yogurt – My Interview at Yogurt In Nutrition

Versatile and nutrient-rich yogurt is easy to love. Find out my eight reasons to love yogurt and why I recommend it to kids and adults alike! Dairy is a hot topic these days and I for one am a proponent of this food group. I’ve heard people say it’s bad for their skin, it’s inflammatory, it gives them gas, and a whole host of other complaints about milk, yogurt, cheese – any and all things dairy. But not me. I love pretty much all dairy foods – cheese, yogurt, milk (mostly wit… read more »

Cranberry Ginger Sorghum {Recipe ReDux}

Cranberry and ginger infused whole grain sorghum is an easy gluten-free, vegetarian side dish that’s full of flavor and nutrition.  In honor of the first Recipe ReDux of 2016, this month’s theme is A New Ingredient for the New Year.  Pick a new ingredient that you’ve been wanting to try… and cook or bake up a new recipe in the new year. Are you curious about nutritional yeast, fish sauce, matcha, teff – or maybe even ugli fruit? Show us how you’re cooking with something new (to you!read more »

Cranberry Orange Bread {Recipe}

Stay healthy all winter long with this sweet and tart, dairy-free, antioxidant-rich Cranberry Orange Bread. I was compensated for writing the original article and developing the recipe found in the December 2015 issue of Today’s Dietitian. I was not compensated for sharing the column or magazine with readers on my blog. All opinions are my own. In my opinion, cranberries and oranges go together like peanut butter and jelly or grilled cheese and tomato soup. I’ve previously sha… read more »

Three Bean Vegetarian Chili {Recipe ReDux}

This gluten-free and dairy-free three bean vegetarian chili will warm you up and nourish you from the inside out throughout the cold days of winter! I received free samples of Progresso Cooking Stock mentioned in this post at no cost. By posting this recipe I am entering a recipe contest sponsored by Progresso Cooking Stock and am eligible to win prizes associated with the contest. I was not compensated for my time. Vegetarian chili is one of my favorite winter meals and one I know my whole family enj… read more »