Get the latest happenings at Nutritioulicious, this week’s Link Love, and Menu Plan Monday all in one place!
Menu Plan Monday is back! Sorry for being MIA over the past couple of weeks – first it was Memorial Day weekend and then this past week was my girls’ last week of school, so lots of evening events and not as much cooking going on as usual. I did still plan my menus, but just didn’t get around to posting them (and some other posts I had planned to share – oh well, they’ll be here soon!). Hope you didn’t miss the meal planning inspiration too much, and now I’m back (at least for this week – I’ll be off again next week for a family trip)!
In addition to last week being the end of the school year for my girls, it was also their pre-school graduation. I was way more emotional about it then I thought I would be – I still can’t believe my babies are going off to Kindergarten in the fall. 😢
The girls have the next two weeks off before camp starts, so you’ll see I don’t have a specific lunch menu in place since it will be a lot of whatever’s in the house, but if your kids are still finishing up school, be sure to go to my Quick, Easy, & Healthy School Lunch Ideas post for menu ideas.
Hope you have a great week ahead and don’t forget to check out this week’s Link Love and dinner menu plan below!
Menu Plan Monday: Week of June 12, 2017
Monday: Zucchini Chickpea Balls with Chopped Greek Salad
Tuesday: Chicken Tacos with corn and zucchini (using leftover grilled chicken from the weekend)
Wednesday: Ravioli with Balsamic Roasted Strawberries and Watermelon Feta Salad
Thursday: Leftovers or eggs
Friday: Easy Asian Beef Skewers with Spiced Plum Cauliflower Rice and Grilled Snap Peas and Soy Ginger Sauce